Cinnamon Raisin Sourdough Regular

**Healing Can Be Sweet**: This loaf was made for cozy mornings and gentle resets. Infused with warm cinnamon and studded with juicy raisins, this sourdough bread brings comfort and nourishment in every bite—supporting gut health while satisfying your craving for something sweet and spiced. **The Spice & Fruit Advantage**: I use ground cinnamon for its anti-inflammatory properties and natural ability to regulate blood sugar, paired with sun-dried raisins that offer fiber, antioxidants, and a touch of natural sweetness. The cinnamon’s warmth enhances the sourdough’s tang, while the raisins add bursts of chewy delight throughout the loaf. **Versatile Enjoyment**: Perfect toasted with butter, layered into French toast, or enjoyed plain with tea, this bread is a wholesome indulgence. With probiotics from fermentation, the comforting aroma of cinnamon, and the energizing sweetness of raisins, it’s a treat that nourishes body and spirit.